Curry Chicken (serves up to 10 pax)
Chicken and potato stewed in aromatic curry. An iconic local favourite that is sure to delight the taste-buds.
Curry Vegetable (serves up to 10 pax)
A medley of vegetables stewed in light, aromatic curry served with Tau Kwa.
Chee Cheong Fun (serves up to 10 pax)
Steamed rice roll, sprinkled with sesame seeds & fried onion, served with sweet sauce and our signature sambal chilli.
Turnip, dried shrimp and carrot wrapped in glutinous flour skin. Best consumed with fried onion, sweet sauce and our signature sambal chilli.