Chicken wings are marinated in house and deep-fried to crispy tenderness.
Prawn Tempura (20 pieces)
Batter coated prawn fried till crisp golden brown.
Fried Fish Ball (20 pieces)
Fish ball deep-fried until golden brown.
Seafood Tofu (25 pieces)
Fried seafood tofu deep-fried till golden brown.
Golden Crispy Chicken (Serves up to 10pax)
Bite size chicken pieces, deep-fried till golden brown.
Prawn Wanton (20 pieces)
Prawn and minced chicken meat, wrapped in wanton skin - perfect dim sum bites for any occasion.
Shanghai Dumpling (20 Pieces)
Tasty minced chicken meat wrapped in dough-made dumpling skin (guo tie), makes a great party food.
Beancurd Prawn Roll (20 pieces)
Prawn and minced chicken meat wrapped in tofu skin.
Chicken Siew Mai (20 pieces)
A popular classic dim sum of all times - steamed chicken siew mai.
Coin-shaped, specially blended seafood recipe and grilled to savoury perfection in temperature-controlled environment.
Samosa (20 pieces)
Thin, crispy pastry filled with flavourful potato curry.
Chicken Nuggets (20 pieces)
An all-time favourite that is sure to please for all occasion.
Fried Spring Roll (30 pieces)
Fried Spring Roll filled with turnips and carrots, fried till golden brown.
Cuttlefish ball deep-fried until golden brown.
Seaweed Chicken (20 pieces)
Chicken thigh meat wrapped in crispy seaweed, fried till golden brown.
Chocolate Eclairs (20 pieces)
An oblong cake made of choux pastry filled with chocolate cream and topped with chocolate icing.